INGREDIENTS
1 lb
cube steaks
1/2 tsp
kosher salt
1
few grinds black pepper
1/2 cup
all purpose flour
1/2 tsp
garlic powder
2 tbsp
olive or vegetable oil
1
onion (cut in half, then sliced into strips)
8 oz
sliced mushrooms
15 oz
beef broth
2 dashes
worcestershire sauce
2 cups
cooked rice