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Light and Fluffy Gluten Free Pancakes

www.barefeetinthekitchen.com
  • 30 minutes
  • Serves 12

INGREDIENTS

3/4 cup

brown rice flour

1/4 cup

tapioca starch

1/4 cup

potato starch

1 tbsp

baking powder

1 tbsp

sugar

1/2 tsp

kosher salt

1

egg

1 cup

buttermilk

2 tbsp

butter and slightly

1 1/4 cups

if you do not need a recipe simply substitute a total of all purpose flour