INGREDIENTS
6
Pork chops
1 10 3/4 ounce can
Cream of mushroom soup with roasted garlic, condensed
1 tsp
Garlic powder
2
Eggs
1/4 cup
All-purpose flour
1 tsp
Seasoning salt
4 tbsp
Olive oil
2 cups
Italian style breadcrumbs
1/2 cup
Milk
1/3 cup
White wine