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Flax Freezer Waffles – Homemade and Toaster Ready

Amy Roskelley
  • minutes
  • Serves 12

INGREDIENTS

4

Egg, large

5 tsp

Baking powder

1 tsp

Cinnamon

3 1/4 cups

Flour

2 tsp

Salt

1/8 cup

Sugar

2 tsp

Vanilla extract

1 cup

Flaxseed, ground

3 1/2 cups

Milk