logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Eggplant Cannelloni

Robert Irvine : Food Network
  • 155 minutes
  • Serves 6

INGREDIENTS

12

Basil, fresh leaves

1/4 cup

Basil, fresh leaves

1/4 cup

Celery

2

Eggplants, medium

1 clove

Garlic

1/4

Onion, yellow

1/4 cup

Oregano, dried

2 tbsp

Thyme, fresh

2 cups

Tomatoes

1 cup

Eggs

2 cups

Marinara sauce

1 qt

Sauce, red

1 tsp

Worcestershire sauce

2 cups

All-purpose flour

1

Salt and freshly ground black pepper

3 tbsp

Olive oil, extra-virgin

4 cups

Vegetable oil

2 cups

Buttermilk

3/4 cup

Goat cheese

1 cup

Milk

1 cup

Parmesan

1/4 cup

Red wine