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Creamy White Chicken Chili

Jen Nikolaus
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1

onion, diced

1 clove

garlic, diced

1 14 ounce can

chicken broth

1 lb

cooked & cubed chicken breasts (or 1 large can cooked chicken)

2 15 ounce cans

Great Northern Beans

1 15 ounce can

garbanzo beans

1 14 ounce can

corn

1 4 ounce can

chopped green chiles

1 tsp

ground cumin

1 tsp

salt

1/4 tsp

black pepper

1 cup

sour cream

1/2 cup

whipping cream