INGREDIENTS
2 1/2 cups
all purpose flour
2 tsp
Red Star PLATINUM Instant Yeast
1/4 cup
granulated sugar
1 tbsp
freshly grated lemon zest (about 1 medium lemon)
1/4 tsp
kosher salt
1/2 cup
milk
1/4 cup
water
1/4 cup
unsalted butter (4 tablespoons)
1
large egg
2 cups
hulled and quartered strawberries
1/4 cup
granulated sugar
1/4 cup
brown sugar
1/4 cup
all purpose flour
3 tbsp
unsalted butter, melted
1 cup
powdered sugar
2
to 3 tablespoons freshly squeezed lemon juice