INGREDIENTS
3 lb
Beef brisket
1
Avocado, slices
1 1/2 tbsp
Chipotle
1 tsp
Coriander, powder
5
Garlic cloves
1
Onion, brown or white yellow
1 tbsp
Oregano, dried
14 oz
Tomatoes
2 cups
Beef or chicken broth/stock
2 tbsp
Lime juice
1
Pico de gallo
1 tsp
All spice, powder
1
Black pepper
1 tbsp
Paprika
1 tsp
Salt
1
Salt and pepper
1 tbsp
Olive oil
1
Tortillas, Soft small
3/4 cup
Orange juice
1
Cotija or feta
1
Sour cream
1
Water
2 tsp
Onion powder or garlic powder or 1 tsp of each