INGREDIENTS
1 lb
Ground beef, lean
1
Avocado, small
1 tsp
Garlic, ground
1/2
head Iceberg lettuce
1
Tomato, small
1/2
Yellow onion
2
Yukon gold potatoes, small
1
cube Knorr caldo de res bouillon
1
Hot sauce or taco sauce
2 tbsp
Mayonnaise
1/2 tsp
Pepper
4 cups
Vegetable oil
1 tsp
Cumin
20
Corn tortillas
8 oz
Cheddar cheese