INGREDIENTS
1 tsp
star platinum yeast
1 1/2 cups
warm water
5 cups
all purpose flour
1/2 tsp
salt
1 cup
parmesan cheese
1 tbsp
olive oil
1 1/2 lb
pre-made macaroni and cheese
8 slices
bacon into crumbles
3 qt
water
3/4 cup
baking soda
1 large
egg
1 1/4 cups
cheddar
1/2 cup
beer
1 tbsp
flour
1/2 tbsp
dijon mustard
6 tbsp
milk
1 serving
salt and pepper