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Blueberry Lemon Muffins

foreverscd.blogspot.ca
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

almond meal

2 Tbsps

coconut flour

1/4 tsp

salt

1/2 tsp

baking soda

3

eggs

1 1/2 tsps

vanilla extract

1/4 tsp

lemon juice

1 tsp

lemon zest

1/4 cup

coconut oil

1/4

honey

1 cup

blueberries

1 Tbsp

add coconut flour at a time to thicken to cake batter consisitency

1 serving

once batter is combined fold in blueberries

4

fill muffins 3/ full and bake