INGREDIENTS
1/2 cup
gold flour
3 tbsp
sugar
1/4 cup
butter
9 ozs
strawberries
1/4 cup
milk
2 3/4 cups
gold flour
3 tsp
baking powder
1/2 tsp
salt
3/4 cup
shortening
1 1/2 cups
sugar
5
egg whites
2 1/2 tsp
vanilla
12 drops
food color
1 cup
rhubarb
3/4 cup
whipping cream
2 tbsp
to 3 strawberries
1 serving
strawberries