Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
cubed butternut squash
1 cup
cubed carrots
1 cup
cubed parsnips
1 cup
cubed sweet potatoes
1 cup
cubed onion
2 tbsp
olive oil, divided
1 1/2 lb
boneless beef sirloin steak, cut into 1-inch cubes
3/4 cup
Kitchen Basics® Original Chicken Stock
3
McCormick® Bay Leaves
1/2 tsp
McCormick® Thyme Leaves
1/2 tsp
McCormick® Black Pepper, Coarse Ground
1/2 tsp
salt
1/4 cup
dry red wine