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BRAZILIAN CARROT CAKE WITH CHOCOLATE ICING

globalfoodbook.com
  • 50 minutes
  • Serves 1

INGREDIENTS

2 cups

flour

1 tbsp

baking powder

150 mls

vegetable oil

4 tsp

brown sugar

3

eggs

8

carrots

1 tsp

vanilla flavour

200 mls

milk

2 tbsp

butter

1 tbsp

honey

75 gs

chocolate powder