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Maple-Pumpkin Custards with Crystallized Ginger

www.eatingwell.com
  • 180 minutes
  • Serves 6

INGREDIENTS

1/4 cup

crystallized ginger

4 larges

eggs

1 tsp

ground cinnamon

1/2 tsp

ground nutmeg

1 1/2 cups

milk

3/4 cup

pumpkin puree

1/4 tsp

salt

3 tbsp

whipped cream