INGREDIENTS
3 cups
all purpose flour
1 tbsp
baking powder
1/4 tsp
baking soda
2 sticks
salted butter, slightly softened
1 cup
smooth peanut butter
1 1/4 cups
packed brown sugar
1 cup
granulated sugar
2 tsp
vanilla
4
large eggs
about 18 fun size or 6 full size Butterfinger candy bars, roughly chopped
Frosting:
1 stick
salted butter
4 tbsp
unsweetened cocoa powder
1/3 cup
milk
3 cups
powdered sugar