INGREDIENTS
1 1/2 tsp
baking powder
1/2 cup
buttermilk
2
eggs
1 1/2 cups
flour
2 sprigs
fresh mint
1 cup
granulated sugar
1 1/2
juice of lime
1 1/2 tbsp
lime juice
1/2 cup
mint leaves
4 1/4 cups
powdered sugar
3 tbsp
rum
1/4 tsp
salt
1/2 cup
unsalted butter
1/4 tsp
vanilla extract