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Artichoke dill hummus

chelseashealthykitchen.com
  • 15 minutes
  • Serves 8

INGREDIENTS

398 mls

chickpeas

1/3 cup

artichoke hearts

2 tbsps

lemon juice

1 tbsp

tahini

1 tbsp

olive oil

2 tsps

dill

1/2 tsp

salt