INGREDIENTS
2 cups
all purpose flour
1 tbsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1 tsp
cream of tartar
1/4 cup
sugar
1/2 tsp
lemon zest
1/2 tsp
lavender extract paste
1 can
coconut milk/cream
1/2
juice of lemon
4 tbsps
aquafaba
2 tbsps
almond milk
1 serving
lemon lavender biscuits
1 serving
blueberries
1 serving
non-dairy whipped topping
1