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– Tort cu fructul pasiunii

pastry-workshop.com
  • minutes
  • Serves 1

INGREDIENTS

2

egg whites

30 gs

sugar

1 pinch

salt

1 tsp

lime zest

30 gs

coconut

30 gs

almond flour

60 gs

powdered sugar

60 gs

chocolate

15 mls

vegetable oil

30 gs

coconut

80 mls

passion fruit juice

2 gs

gelatin

50 gs

sugar

2

egg yolks

10 gs

cornstarch

60 gs

butter

1 tsp

vanilla extract

1 can

coconut milk - approx 400ml

10 gs

gelatin

2

egg whites

120 gs

sugar

60 mls

water

1 1/2 tsp

vanilla extract

150 mls

heavy cream

80 mls

heavy cream

1 tsp

lime zest

1 g

gelatin

110 gs

chocolate

75 mls

water

150 gs

sugar

150 gs

liquid glucose

12 gs

gelatin

100 mls

condensed milk

150 gs

chocolate

15 mls

vegetable oil

1 serving

orange food coloring

30 gs

pailette feuilletine