Apple Praline Buttermilk Bread

INGREDIENTS

1 serving

the crunchy praline topping is a game changer

1 serving

dull days baking

1 serving

planting flowers. take a peek here. they are gracing my kitchen table and my deck and just looking

1 serving

baking} and my life is pretty much made

1 glass

throw in a of wine and a book and you'd think i'd have

1 serving

won the lottery! and maybe some fixer upper re-runs and gosh darn

1 serving

pleasing others. my house isn't grand

1 serving

baked

1 serving

in fact after baking up this mouth watering bread i promptly

1 serving

jam would be by her front door when she arrived home

1 loaf

when dreaming up this i knew i had buttermilk in the

fridge to use up and lonely apples in the crisper drawer that

1 serving

apples are in abundance everywhere

1 serving

sauce that you pour over the bread when it comes out of the oven

1 serving

it might be better than flowers

look devoured this bread in seconds flat. in fact

started choking before he took a big gulp of water to wash it

1 loaf

give away the extra when they loved it so much. kids

1 serving

bread from the oven after school

1 glass

milk. that praline topping gets crunchy and oh

1 serving

delicious

1 serving

apple praline buttermilk bread

1 serving

print this recipe

2 cs

flour

1/2 c

sugar

1 1/2 ts

baking powder

1/2 t

baking soda

1 t

salt

1 c

buttermilk

egg

1/4 c

vegetable oil

1 c

apples

1 t

cinnamon

1/2 c

pecans

1 stick

buttermilk

1/2 c

brown sugar

1/2 c

pecans

preheat the oven to 350 degrees

in a stand mixer combine the flour sugar

1 serving

powder

add in the buttermilk

bake loaves

1 serving

golden

right before the loaves are finished

1 serving

brown sugar in a saucepan on the stove. once

1 serving

boil

1 serving

out of the oven

1 serving

remaining pecans

allow to cool slightly before serving. keep in an airtight

1 serving

more bread inspiration? nothing smells better in the kitchen

1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

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1 serving

need a fun

1 serving

i'm not sure if it's the rainy wet weather we've had one day and the sweltering heat we've had the next day

1 serving

i'm just in a funk

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at them helps me wish

1 serving

it doesn't take much

1 can

my friends know they often rely on me to deliver a warm

1 loaf

texted a friend and informed her a warm and two jars of my

1 serving

from work. you see i bake and then i give most of it away. i cannot

1 serving

be trusted

1 serving

had seen better days. why not? i know it's not fall

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can't bake

1 serving

but here's the kicker

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upper combined

1 serving

if that is possible

1 serving

my kids who came home from school that day

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i-might-die-right-here-on-the-kitchen-floor-if-i-don't-eat-right-now

1 serving

down

they gave it stars and quickly asked why in the world i would

their waistlines are non existent at the meager ages of 3

1 serving

if they only knew how much they should be slowly enjoying that

1 serving

will come

1 pt

but

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informed them that it is nice to bake

1 package

who doesn't love to receive a foodie at their doorstep

1 serving

a day later

1 loaf

stir until just combined. transfer to two greased pans

1 serving

container

1 serving

need

1 serving

crock

1 serving

junk

Apple Praline Buttermilk Bread

www.sweetandsavoryfood.com

View Detailed Directions