INGREDIENTS
1 serving
breakfast
1 serving
healthy eating jo
1 serving
i used a delicious combo of pistachios
1 balls
if you have any base
1 serving
base
1/2 cup
pistachios
1/8 cup
coconut
1/4 cup
apricots
1 Tbsp
granulated stevia
1 serving
blitz pistachios in a food processor
1 ml
press into the base of molds/ tin using your fingers until fir y
1 cup
cashews then
1/4 cup
coconut oil
1 tsp
vanilla extract
1/3 cup
stevia icing mix
1
juice of lemon
1/4 tsp
salt
1 serving
add more sweetener
1 serving
divide in two. add natural colouring to one half
1 serving
spoon over base
1 serving
freeze
1 serving
store and eat straight from the freezer or
2 inches
my molds were 5cm wide
1 serving
coconut cream icing
1 can
full fat coconut cream
1/4 cup
regular icing sugar
1/2 tsp
vanilla extract
1 serving
healthy eating
1 serving
home
1 serving
recipes
1 serving
media
1 serving
contact
1 serving
more
1 serving
all recipes
1 serving
main meals
1 serving
desserts
1 serving
drinks
1 serving
snacks
1 serving
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1 serving
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2016
dec 4
2
min read
1 serving
i hope you give these a try
1 serving
jo xx
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jo
1 serving
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