INGREDIENTS
1/2 cup
rice
1/2 cup
brown rice
1 tsp
extra virgin olive oil
2
sweet potatoes
1
onion
6
garlic cloves
3 Tablespoons
extra virgin olive oil
1/2 tsp
cumin
1/4 tsp
sea salt
1/4 tsp
pepper
8 oz
button mushrooms
1 cup
spinach
1/2 tsp
sea salt
1/2 tsp
seasoning
1/2 tsp
cumin
1/4 tsp
pepper