INGREDIENTS
2 Tbsps
extra virgin olive oil
1/2 medium
onion
4
garlic cloves
4
chipotle chiles
2 Tbsps
adobo sauce
1 lb
chorizo
2 lbs
ground beef
2 Tbsps
chili powder
1 Tbsp
oregano
1 tsp
ground cumin
1/2 tsp
ground cinnamon
1 tsp
kosher salt
1/2 tsp
pepper
32 ozs
tomato sauce
15 ozs
beans
15 ozs
kidney beans
15 ozs
black beans
6 Tbsps
tomato paste