Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
lining the base of the tin
1 serving
passion fruit
200 gs
similar crumbly coconut biscuits
100 gs
butter
200 gs
chocolate
4 tsps
tepid water
10 mls
gelatine powder
250 g
crème fraîche
125 mls
passion fruit pulp
125 mls
condensed milk
1 serving
lemon zest
4 tsps
lemon juice
250 mls
whipping cream
1 serving
little passion fruit pulp
1 serving
put the water in a little bowl
1 serving
cook's notes