INGREDIENTS
2 tsps
black bean sauce
150 gms
cabbages
3 Tbsps
chicken stock
1/2 tsp
corn starch
1 tsp
garlic
1 tsp
light soy sauce
1 tsp
oyster sauce
2 servings
sesame oil
120 gms
shredded pork
2 Tbsps
soy sauce
1 tsp
sugar
500 gms
udon noodles
2 servings
bell pepper