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Ancho, Beef, and Kidney Bean Chili

www.myrecipes.com
  • 45 minutes
  • Serves 10

INGREDIENTS

2 oz

ancho chiles

1/2 tsp

black pepper

28 oz

canned tomatoes

2 lb

chuck roast

1/4 cup

fresh cilantro

6

garlic cloves

2 1/2 cups

green bell pepper

2 tsp

ground cumin

6 cups

kidney beans

4 cups

less-sodium beef broth

10 tbsp

low fat sour cream

2 tbsp

olive oil

2 cups

onion

3/4 tsp

salt