INGREDIENTS
2 slices
brown bread
4 slices
baguette
1
semi-hard salty cheese
4 large cubes
cheddar cheese
1
cheese
1/2 cup
briny olives
1/2 cup
pickled shallots
2
types of jam
2 tbsp
butter
1 serving
flaky sea salt
2 larges
hardboiled eggs
2 pieces
seasonal fruit
1 serving
pepper