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Chocolate Oatmeal Coconut Cookies

Deborah, Taste and Tell
  • 45 minutes
  • Serves 20

INGREDIENTS

1 cup

unsalted butter, at room temperature

1 cup

brown sugar, packed

6 tbsp

sugar

2

eggs

1 1/2 tsp

vanilla

1/2 tsp

salt

1/2 tsp

baking soda

1 1/2 cups

flour

2 1/4 cups

oats

1 1/2 cups

coconut

12 oz

semi-sweet mini chocolate chips (2 cups)