INGREDIENTS
1 1/2
lbs Chicken breast, skinless boneless halves
1/4 cup
Basil, fresh
1 16 ounce package
Green bean or sugar snap pea stir-fry vegetables, frozen
1 14 ounce can
Coconut milk, unsweetened lite
1/2 tsp
Red curry paste
1 tbsp
Fish sauce
8 oz
Wide rice noodles
1/4 tsp
Black pepper, ground
1/4 tsp
Salt
1 tbsp
Sugar
2 tbsp
Vegetable oil
1/2 cup
Water