INGREDIENTS
1 lb
miniature heirloom tomatoes, halved or quartered depending on the size
1/4 tsp
kosher salt
Black pepper
2 tbsp
blue cheese crumbles
1 tbsp
chives, chopped
2 oz
blue cheese, crumbled
3 tbsp
low fat buttermilk
1/4 cup
plain non-fat Greek yogurt
1 tbsp
light mayonnaise
3 tsp
white wine vinegar
1/2 tsp
honey
Salt and pepper