INGREDIENTS
1
onion
1 large
carrot
2 tsps
rosemary leaves
2 tbsps
olive oil
400 gs
waitrose hereford mince beef
150 gs
lentils
2 tbsps
tomato purée
1
oxo rich beef
600 mls
water
500 gs
floury potatoes
1 medium
cauliflower
100 mls
crème fraîche
100 gs
mature cheddar cheese
1 serving
edward