INGREDIENTS
1 serving
sugar cookies
14 ozs
flour
1/2 t
salt
1/2 t
baking soda
1/2 t
cream of tartar
1 serving
butter
4 ozs
shortening
1/4 c
cream
3 ozs
sugar
1 oz
brown sugar
2 ozs
pwd sugar
1/2 t
vanilla
1 large
egg
1 medium
in a bowl stir flour
4 ozs