Favoreats
Favoreats LLC
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INGREDIENTS
12
pork sausages
8
cooking chorizo
1 can
canned tomatoes
14 ozs
cans of pinto beans
1 cup
ml beef stock
1/2 cup
ml red wine
3 tbsps
worcestershire sauce
2 tbsps
tomato puree
2
peppers
2 cloves
garlic
1 large
onion
1 tbsp
bbq sauce
1 tsp
paprika
2
bay leaves
1 sprig
rosemary
1 serving
salt & pepper
1 serving
olive oil