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Sabrina Modelle

Sabrina Modelle
  • 45 minutes
  • Serves 4

INGREDIENTS

1

small butternut squash (about 2 pounds), peeled, seeded and cubed into 1/2 inch chunks

2 tbsp

yellow or white miso

1 tbsp

maple syrup

3 tbsp

olive oil, divided

1/4 tsp

salt

1/4 tsp

pepper

1 1/2 tbsp

red wine vinegar

1 tsp

Dijon mustard

1 tbsp

maple syrup

1/4 cup

extra-virgin olive oil

Salt and pepper

4 cups

arugula

1 cup

cooked whole grains, like oat groats or wild rice

1

crisp apple, cored and diced

1/4 cup

dried cranberries

1/4 cup

pepitas (green pumpkin seeds)

Arils of one pomegranate (about 1/2 cup)