INGREDIENTS
500 g
Ground beef
250 g
chopped tomato, with juice
2 cloves
Garlic
1
Onion, large
1 tsp
Oregano
1/4 tsp
Rosemary
1/2 tsp
Thyme
2
Zucchini, large
1/3 cup
Tomato sauce
1 tsp
Paprika
1 tbsp
Olive oil
1 cup
Cheese, grated
1/3 cup
Cream cheese
3 tbsp
Sour cream