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Michaels Button Mushrooms

whatscookingamerica.net
  • 30 minutes
  • Serves 4

INGREDIENTS

6 tbsp

olive oil

1 lb

button mushrooms

3 tbsp

butter

1 serving

coarse salt

1 tbsp

garlic

1 tsp

fresh-chopped thyme leaves

2 tbsp

lemon juice

1/2 cup

white wine

1 tbsp

flat-leaf parsley