INGREDIENTS
1/2 lb
ground pork
1 tbsp
garlic
1 tsp
ginger
1 tbsp
soy sauce
1 tbsp
rice wine
1 pinch
black pepper
1 tbsp
cooking oil
2 ozs
mustard
1 tsp
garlic
2 tbsps
tahini
1 1/2 tbsps
soy sauce
1 tsp
soy sauce
3 tbsps
chili oil
1 tsp
peppercorns
1/2 tbsp
sugar
2 servings
egg noodles
1 handful
bok choy
3 Tbsps
hot sauce
1/4 cup
broth
4 servings
green onion
4 servings
sesame seeds
4 servings
scale
4 servings
x
4 servings
x
4 servings
x