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Gluten-Free and Vegan Chickpea and Flaxseed Homemade Pasta

backtoherroots.com
  • 62 minutes
  • Serves 1

INGREDIENTS

15 g

golden flaxseed meal

90 g

warm water

142 g

chickpea flour

32 g

tapioca flour

3 g

sea salt

9 g

olive oil