INGREDIENTS
1 lb
Chicken breasts or thighs, boneless and skinless
1 clove
Garlic
1 tsp
Ginger
1/4 cup
Green onion
1 tbsp
Zest, orange
1 tsp
Chill sauce such as sambal oelek or sriracha
3 tbsp
Honey
3 tbsp
Soy sauce
1 tbsp
Cornstarch
1 tbsp
Oil
2 tbsp
Rice vinegar
1/3 cup
Orange juice
1 tbsp
Water