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Sweet Potato Gnocchi

Lexi
  • 2018 minutes
  • Serves 4

INGREDIENTS

For Gnocchi

3 cups

sweet potato, baked, peeled and mashed

2 1/4 cups

almond flour

1 1/3 cups

tapioca starch, more for dusting

1

egg

sea salt

2 tbsp

grass-fed butter or coconut oil (optional, see instructions)

Easy Tomato Sauce:

1 14.5 ounce can

crushed tomatoes

1 clove

garlic, crushed

2 tsp

Italian seasoning

2 tbsp

fresh basil

Freshly ground pepper,

Optional: Red pepper flakes,

Spinach and Butter Sauce

1/4 cup

grass-fed butter

2 cups

fresh spinach

Sea salt,

Freshly ground pepper,