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Homemade Brat Burgers with Gluten-Free Beer-Braised Caramelized Onions

Iowa Girl Eats
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Ground pork

3/4 tsp

Coriander

1/4 tsp

Rosemary, dried

3/4 tsp

Sage, ground

1

Sweet onion, jumbo

3/4 tsp

Mustard, dry

2 tsp

Worcestershire sauce

1/4 tsp

Nutmeg

1/4 tsp

Paprika

3/4 tsp

Salt

1/4 tsp

White pepper

1 tbsp

Olive oil, extra virgin

4

Buns

12 oz

Beer, gluten-free