Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
Marinated Feta:
1
block good quality feta cheese
1 cup
extra-virgin olive oil
1/2
lemon, juiced
1/4
hot red chili, thinly sliced
2 tbsp
fresh mint
1 tsp
red pepper flakes
1 tsp
salt
1 tsp
pepper
1/2
red onion, diced
Lemon Vinaigrette:
1/4 cup
marinade from marinated feta, or extra-virgin olive oil
1/2
lemon, juiced
2 tsp
dijon mustard
1/4 tsp
sea salt
1/4 tsp
pepper
Crunchy Za’tar Chickpeas:
1 can
cooked chickpeas, or 1 cup dried chickpeas *see our tips for cooking dried chickpeas in the notes section!
1 tbsp
extra virgin olive oil
1 tbsp
za’tar spice blend
1/2 tsp
sea salt, more to taste
Base Salad:
1
Cucumber, diced
2
roasted marinated red peppers, chopped
1/4 cup
marinated artichokes
1/2
red onion, diced
1
case cherry tomatoes, quartered
1 tbsp
fresh mint, chopped
1 tbsp
fresh parsley, chopped
1/4
pepperoncino, thinly sliced
I batch Mediterranean veggie fritters