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Creamy Quinoa Primavera

Danelle
  • 2018 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

uncooked quinoa

3 cups

chicken or vegetable broth

4 oz

cream cheese

1 tbsp

chopped fresh basil or 1 teaspoon dried

1 tbsp

butter

2 cloves

garlic, finely chopped

5 cups

thinly sliced or bite sized pieces assorted uncooked vegetables

3 tbsp

grated Romano or Parmesan cheese