INGREDIENTS
1 serving
goldfish crackers
1 serving
printable recipe
1 cup
flour
4 tbs
butter
8 oz
sharp cheddar cheese
3/4 tsp
salt
2 tbs
water
1 serving
pulse everything together in the food processor until it resembles coarse sand
1 tbsp
pulse in water
1 serving
roll out dough
1 serving
labels: cheese
1 serving
adapted from in katrina's kitchen
1 serving
remove