INGREDIENTS
1 serving
get your brine ready!!! here's the recipe i use
1 serving
dill pickle brine
4 cs
water
4 cs
vinegar
1/2 c
sugar
1/3 c
canning salt
1 serving
this is very important!!! your brine will be cloudy if you use a metal pot
1 heads
chop of garlic. by heads i mean the freakin clump of garlic. it seems like a lot
1 serving
my rule of thumb is the pickles are