INGREDIENTS
1
block tofu
1 1/2 tbsp
soy sauce
1 tsp
olive oil
1 small
butternut squash
1/2 tsp
sea salt
2 tsp
onion granules
1 tsp
paprika
3/4 cup
plant-based mayo
1/2 cup
roasted peppers
1/2 tsp
jalapeno
1/2 tsp
cumin powder
1/2 tsp
coriander powder
1/2 tsp
paprika
2 tbsp
parsley
1/2 tsp
pepper
8 slices
grain bread
1 head
butter lettuce
2
vine tomatoes
1