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One Pot Lemon Herb Chicken & Rice

Tiffany, Creme de la Crumb
  • 30 minutes
  • Serves 4

INGREDIENTS

4

boneless skinless chicken breasts

2 tbsp

butter

salt and pepper

2 tsp

Italian seasoning

1 cup

uncooked white rice

2 1/4 cups

chicken broth (I used low sodium)

juice of 1 lemon

1 tsp

Italian seasoning