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Chopped spinach and pear salad with sherry vinaigrette

www.weightwatchers.com
  • 15 minutes
  • Serves 4

INGREDIENTS

4 cups

baby spinach

1 cups

endive

1 medium

pears d'anjou

1/3 cups

pomegranate seeds

1 Tbsp

shallots

1 Tbsp

sherry vinegar

1 Tbsp

olive oil

1 Tbsp

water

1/2 tsp

dijon mustard

1/2 tsp

honey

1/4 tsp

table salt

1/8 tsp

pepper