INGREDIENTS
1 serving
here is what my friday in food was like
2
breakfast: egg omelette
1 serving
snack: nuts and an apricot
1 slice
lunch: turkey
1 serving
snack: carrots
1 serving
dinner: pan-crisped chicken thighs
30
has anyone ever noticed such strong changes like this when doing
1 serving
pan crisped chicken thighs
5
chicken thighs
1 serving
bacon fat
1 bunch
thyme
3 cloves
garlic
1 1/2 cups
chicken stock
5
carrots
1 serving
olive oil
5
day
2012
posted on july 7
1 serving
& p
1 serving
& p